🍢 Hue Lemongrass Pork Skewers (Nem Lui)

Phương Huy · BY-SA 4.0

Minced pork wrapped around lemongrass stalks and grilled over charcoal, rolled in rice paper with herbs and dipped in a peanut sauce.

A beloved Hue street snack: the pork grilled on lemongrass skewers gives off an irresistible aroma, and the thick dipping sauce made from liver and peanuts is the very soul of the dish.

Flavour: Sweet pork, fragrant lemongrass, nutty peanut

Ingredients

Minced pork paste
Lemongrass stalks
Rice paper
Peanut dipping sauce